and Duties Greet customers immediately with a friendly and sincere welcome. Use a positive and clear speaking voice, listen to understand requests, respond with appropriate action and provide accurate information such as outlet hours and local attractions. Complete the registration process by inputting and retrieving information from a computer system, confirming pertinent

Clean bathtub, toilet, sink, walls, mirrors, tiles, counters, and floor surfaces using cloths, mops, sponges, brushes, and/or cleaning agents by extending arms over head, bending and stooping. Strip and make beds, changing bed linens, which may require lifting bedspreads weighing a maximum of 40 lbs. Dust all furniture, pictures, drawers, window ledges, and shelves thorou

and Duties Monitors and approves all sales, purchases, salaries and expenses of the Hotel. Analyzes financial data of operations, in order to advise Management and to assist in maintaining an efficient operation. Prepares, reviews, and presents the Monthly Report of Operations. Prepares forecasts and budgets as required (annual, Revised annual, monthly and/or on Corporate/

and Duties Monitors and approves all sales, purchases, salaries and expenses of the Hotel. Analyzes financial data of operations, in order to advise Management and to assist in maintaining an efficient operation. Prepares, reviews, and presents the Monthly Report of Operations. Prepares forecasts and budgets as required (annual, Revised annual, monthly and/or on Corporate/

and Duties Prepares all food items according to standard recipes and/or as specified on guest check. Checks and controls the proper storage of product and portion control size. Keeps all refrigeration, storage and working areas in clean and in proper working condition. Prepares requisition for supplies and food items for production in the workstation. Reads and employs mat

The Marriott Park Ridge is seeking a seasonal pool attendant to join their positive and talented team! Conveniently located a short distance from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the bustle of New York City, the Marriott Park Ridge boasts 289 rooms, 18,000+ sq. ft. of event space and two restaurants on site. Job overview The individual must pos

. Join Us. At SPIRE, we recognize that creating memorable guest experiences and delivering best in class performance for our investment partners begins with the team we have in place. We know that every member of our team is vital to our ongoing success and has played an important role in achieving the industry leading results we are known for today. Because we wholeheart

. Join Us! At SPIRE, we recognize that creating memorable guest experiences and delivering best in class performance for our investment partners begins with the team we have in place. Bringing our People, Purpose, and Passion to life across our portfolio of 30+ properties in 19 states across America. We know that every member of our team is vital to our ongoing success an

. Join Us. At SPIRE, we recognize that creating memorable guest experiences and delivering best in class performance for our investment partners begins with the team we have in place. We know that every member of our team is vital to our ongoing success and has played an important role in achieving the industry leading results we are known for today. Because we wholeheart

To insure there are clean dishes at all times to serve the customers and clean cooking utensils to prepare the food. Examples of Duties Clean all filters and hose out inside of machine before filing dishwasher Check water temperatures Wash cycle 160 degrees minimum Rinse cycle 180 degrees minimum Scrape and clean all dishes Stack all dishes together by size and type Turn

Description Responsible for exemplary guest service in spa reservations, providing spa and resort and information, tours of the spa, pool and fitness facility and spa guest check in and out procedures. Spa Reservations. Guest Check in and POS Assist in the coordination of all spa departments to ensure a seamless guest spa experience. Be knowledgeable in all aspects of Clu

and Duties Set up banquet room as instructed by Banquet Captain to include linen, service ware and glassware. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. Greet guests and respond to requests in a friendly and courteous manner. Serve the food and/or beverage in the order and to the expectation of the Banquet

and Duties Manage and motivate all front office personnel with the daily supervision to include staffing, training, discipline, scheduling and visually monitoring performance to ensure adherence to all service and productivity standards to provide guest satisfaction. Check and control room reservations, front office systems, and supplies inventory, scheduling, forecasting

and Duties Prepare daily Restaurant Revenue Report data by auditing Micros tapes/journals to breakdown revenue, covers, waiters' fees, tips paid out and settlements by type and cashier. Run audit reports/journals from the mainframe, the Micros computer, and the system for automated credit cards. Make corrections and adjustments and handle all computer problems that might o

Clean bathtub, toilet, sink, walls, mirrors, tiles, counters, and floor surfaces using cloths, mops, sponges, brushes, and/or cleaning agents by extending arms over head, bending and stooping Strip and make beds, changing bed linens, which may require lifting bedspreads weighing a maximum of 40 lbs. Dust all furniture, pictures, drawers, window ledges, and shelves thoroug